Search found 122 matches

by ryanmetcalf
Wed Aug 07, 2019 9:49 am
Forum: Swapmeet
Topic: Free Brewing Equipment
Replies: 0
Views: 12625

Free Brewing Equipment

Don't have a complete inventory or pictures, but we've received an e-mail from someone in Lawrence offering some free brewing equipment & empty bottles if anyone is interested, I can put you in contact! I have some wine and beer brewing equipment (pretty much complete supplies) and 2 x 18 gallon...
by ryanmetcalf
Wed Jul 10, 2019 10:41 pm
Forum: General Discussion
Topic: Who is the American Homebrewer? From AHA
Replies: 2
Views: 6029

Re: Who is the American Homebrewer? From AHA

I let my membership for AHA lapse, I need to jump on that!
by ryanmetcalf
Sun Jul 07, 2019 9:45 pm
Forum: General Discussion
Topic: Who is the American Homebrewer? From AHA
Replies: 2
Views: 6029

Who is the American Homebrewer? From AHA

Some homebrewing stats from the AHA https://www.homebrewersassociation.org/membership/homebrewing-stats/ Estimated 1.1 million Homebrewers in the US 40% started Homebrewing in the last 4 years The average Homebrewer age is 42 years old, 52% are between 30-49 85% are Married or in a Domestic Partners...
by ryanmetcalf
Mon Jul 01, 2019 11:46 am
Forum: General Discussion
Topic: Article: NE-IPA’s Quest for “Juicy” Has Led Us Toward Increasingly Undrinkable Beer, and “Hop Burn” is the Culprit
Replies: 1
Views: 4936

Article: NE-IPA’s Quest for “Juicy” Has Led Us Toward Increasingly Undrinkable Beer, and “Hop Burn” is the Culprit

Ran into this article from Paste Magazine this morning, felt very fitting as I just tried a couple new Hazy IPAs yesterday, and one had so much hop matter left behind it was ridiculous, even if it was tasty (Pictured: 2nd from left - "Lost in the Sauce" by Ascension) https://i.imgur.com/RQ...
by ryanmetcalf
Wed Jun 26, 2019 12:54 pm
Forum: Brewing Recipes
Topic: Sour in an Hour? Brewers are experimenting with white koji to speed up the time to acidify their kettle sours.
Replies: 8
Views: 23701

Sour in an Hour? Brewers are experimenting with white koji to speed up the time to acidify their kettle sours.

Has anyone tried using Koji to do a super fast sour? Didn't see any matches here on the forum when I did a search https://en.wikipedia.org/wiki/Aspergillus_oryzae Aspergillus oryzae, known in English as koji (Japanese: ニホンコウジカビ Hepburn: nihon koji kabi), is a filamentous fungus (a mold) used in Japa...
by ryanmetcalf
Sun May 26, 2019 2:15 pm
Forum: Recognition
Topic: 2nd Annual Big Brew Day Brew-Off Winners
Replies: 0
Views: 10081

2nd Annual Big Brew Day Brew-Off Winners

http://www.lawrencebrewers.org/big-brew-day-brew-off-winners/ In case y'all didn't see it splash across the front page of our site, and for the sake of some more recognition here in the recognition sub forum, here's our club members that placed in the 2nd Annual Big Brew Day Brew-Off Josh DaVee May ...
by ryanmetcalf
Sun May 26, 2019 2:10 pm
Forum: General Discussion
Topic: Article: Beer Archaeologists Are Reviving Ancient Ales — With Some Strange Results
Replies: 1
Views: 5031

Re: Beer Archaeologists Are Reviving Ancient Ales — With Some Strange Results

Has anyone tried making a Chicha? Saw a few jokes and comments here on the forum in 2010 and reference to Chuck having some at a 2013 meeting , I'd definitely be interested in giving it a try some time https://draftmag.com/how-to-make-chicha/ https://www.homebrewersassociation.org/how-to-brew/chew-s...
by ryanmetcalf
Sun May 26, 2019 2:08 pm
Forum: General Discussion
Topic: Article: Beer Archaeologists Are Reviving Ancient Ales — With Some Strange Results
Replies: 1
Views: 5031

Article: Beer Archaeologists Are Reviving Ancient Ales — With Some Strange Results

https://www.npr.org/sections/thesalt/2019/05/26/723983713/beer-archaeologists-are-reviving-ancient-ales-with-some-strange-results "The one thing that we've been really quite surprised by is not a single one of them is undrinkable," he says. "Every one of them has gotten done and we're...
by ryanmetcalf
Wed May 08, 2019 9:31 am
Forum: General Discussion
Topic: Article: Ohio man loses 44 pounds with liquid diet consisting of beer for 46 days
Replies: 0
Views: 5282

Article: Ohio man loses 44 pounds with liquid diet consisting of beer for 46 days

Not sure where one finds a doctor willing to support this, but they should advertise :lol: https://fox59.com/2019/05/07/ohio-man-loses-44-pounds-with-liquid-diet-consisting-of-beer-for-46-days/ CINCINNATI, Ohio – A lot of people give up something for Lent like, say, beer—but an Ohio man decided to g...
by ryanmetcalf
Sun May 05, 2019 2:01 pm
Forum: Swapmeet
Topic: Free Chopped/Modified Kegs
Replies: 3
Views: 12938

Re: Free Chopped/Modified Kegs

Glad I was finally able to get this to you at Maifest yesterday Dave!

All kegs have homes now :o
by ryanmetcalf
Fri Apr 26, 2019 2:12 pm
Forum: General Discussion
Topic: Article: Craft Brewing’s Hot New Style? Beer Made With Spicy Chili Peppers
Replies: 3
Views: 7520

Article: Craft Brewing’s Hot New Style? Beer Made With Spicy Chili Peppers

https://www.bloomberg.com/news/articles/2019-04-26/craft-brewing-s-hot-new-style-beer-made-with-spicy-chili-peppers While craft beer heads might measure a brew in IBUs (International Bitterness Units, which are used to approximately quantify the hop bitterness of beer) what about a beer’s SHUs (Scov...
by ryanmetcalf
Fri Apr 26, 2019 9:41 am
Forum: General Discussion
Topic: Johnson County breweries push to change 1987 food, beverage law
Replies: 5
Views: 14995

Re: Johnson County breweries push to change 1987 food, beverage law

Update: Regarding 30% food requirement at drinking establishments. The Commission is willing to consider proposing a ballot question for eliminating the requirement that at least 30% of the revenue at drinking establishments must come from the sale of food in order to sell liquor by the drink. Curr...
by ryanmetcalf
Thu Apr 11, 2019 1:53 pm
Forum: General Discussion
Topic: Johnson County breweries push to change 1987 food, beverage law
Replies: 5
Views: 14995

Re: Johnson County breweries push to change 1987 food, beverage law

More coverage https://www.kshb.com/news/local-news/johnson-county-breweries-want-to-get-rid-of-liquor-law-requiring-food-sales SHAWNEE, Kan. — A law that has been on the books in Johnson County since the 1980s requires businesses that want to sell alcohol to make a minimum of 30 percent of their rev...
by ryanmetcalf
Wed Apr 10, 2019 9:19 am
Forum: General Discussion
Topic: Johnson County breweries push to change 1987 food, beverage law
Replies: 5
Views: 14995

Johnson County breweries push to change 1987 food, beverage law

https://www.kctv5.com/news/johnson-county-breweries-push-to-change-food-beverage-law/article_63142550-5b7c-11e9-9459-637b82b42dfc.html Johnson County breweries push to change 1987 food, beverage law JOHNSON COUNTY, KS (KCTV) -- Several breweries are pushing for a change that would get rid of a law t...
by ryanmetcalf
Tue Apr 02, 2019 8:59 am
Forum: General Discussion
Topic: Goodbye 3.2 beer "Stronger beer now on sale in Kansas"
Replies: 0
Views: 5319

Goodbye 3.2 beer "Stronger beer now on sale in Kansas"

Yesterday began the implementation of the new beer law in Kansas :hello1: :occasion5: A change in the law means you can buy stronger beer in Kansas. "Last night, we came in at closing time and started setting up for today to start a brand new era," said Marshall Rimann, owner of Rimann Liq...