Trying out this ESB, any suggestions?
Posted: Tue Mar 13, 2007 2:32 pm
hey, I am planning on running out to A&V's tomorrow to pick up these ingredients for this ESB
5.50 lb Munton's Light DME (5.0 SRM)
0.50 lb Biscuit Malt (23.0 SRM)
0.50 lb Caramunich Malt (56.0 SRM)
1oz Challenger - 60
.5oz EKG - 30
.5oz Fuggles - 30
.5oz Fuggles - 10
.5oz EKG - flameout
1 Pkgs British Ale (White Labs #WLP005)
Any suggestions on ingredients, i.e. subsititutions, things like that?
Thanks
5.50 lb Munton's Light DME (5.0 SRM)
0.50 lb Biscuit Malt (23.0 SRM)
0.50 lb Caramunich Malt (56.0 SRM)
1oz Challenger - 60
.5oz EKG - 30
.5oz Fuggles - 30
.5oz Fuggles - 10
.5oz EKG - flameout
1 Pkgs British Ale (White Labs #WLP005)
Any suggestions on ingredients, i.e. subsititutions, things like that?
Thanks