7 p.m. Thursday, February 10th, 2022
We're back to virtual meetings for at least a little while. This morning, the county extended their mask mandate for at least another three weeks -- March may be remote, too.
Presentation slides: https://docs.google.com/presentation/d/ ... sp=sharing
Presenters: Officers
UPCOMING EVENTS
- Hoppy Hour in March -- March 3rd at the Red Lyon
- March Meeting, March 10th
- KC Craft Beer Expo - Saturday, March 12th
- Parkville Saturday, April 12th -- planning is under way - contact Jake to volunteer
- Pints for Pets moved to May 7th? -- 7th & Ohio
- Maifest - ?
- We have multiple commercial brewing collaborations this year
- Brewfest is September 24th
- Holiday party is December 3rd
- We received a 1,000 lb pallet of Malt from Free State Brewing. (Thanks Geoff & Jordan!) We have 40lb of Dextrin left if you're interested.
- Contact Josh If you have ideas for Seminar topics
- Club Collaborations -- we have several collaborations
- Free State -- February 24th
- Yankee Tank -- March 24th
- Irvine Winery -- May 15th
- Servaes Brewing -- TBD
- Lawrence Beer Co. -- TBD
- We may or may not have this as part of Maifest
- We need around ten brewers to work on a beer for a 55 gallon barrel
- Post suggestions for a style for the beer on the forum
- Initial idea is still open for discussion, but it is to have ten brewers brew the same recipe and then blend in the barrel
Collaborations
- We have several collaborations in the works. We're looking to use the openings to the collaborations for people who are active with the club and have an interest to participate.
- We're working on getting more collaborations going forward
- Free State Collaboration
- The collab beer will be on tap at the Kansas Craft Brew Expo
OFFICER REPORTS
Treasurer
- 35 paid members, so far
- Dues are due by the end of February
- $8,790 total funds
- $4,002 Savings
- $2,828 Checking
- $1,607 Paypal
- $353 Cash
- Two new copies of Palmer's "How to Brew"
- Tara & Lynette plan to do a new physical inventory sometime soon. If you want to help, contact them on the forum
- Return of the barrel program
- Club collaborations
- We still have openings for the winery collaborations (may not be making wine!) We're open for volunteers
- Covid policy
- We're still following CDC, county and church policy
- We've posted the policy on the forum, for reference
- Show off your brew system
- Gregg Kipers
- Clint Wedel
- Ryan Metcalf
- Leigh Keck
- Jake Jeffers
- Dale Wheeler
- Porters & Stouts
- BJCP Category 20 - American Stours and Porters
- Deschutes Black Butte Porter
- Free State Oatmeal Stout
- Bouldevard Dark Truth Imperial Stout
- We're looking for four to six brewers (or teams) to brew for the May meeting
- Any style you want, but must include Cherry and/or peach
- The club has base malt to provide for this brew (two row and pilsner)