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Refractometer

Posted: Fri Oct 01, 2010 3:24 pm
by JMcG
I like not having to take such a large sample to monitor the fermentation, but am confused by the readings and how to compare with what I read on line and hear from others. I used the Onebeer.net refractometer calculator to correct the post-fermentation reading and from an actual reading of 6 Brix it says this is SG 0.999 (orig 15.7 Brix). That would be apparant attenuation of 101% (82% actual). Does this sound right?

Re: Refractometer

Posted: Sat Oct 02, 2010 5:58 pm
by Jdl973
Jim,

Here is a link to a detailed post and a printable chart for using Brix/Plato to do your brewing

viewtopic.php?f=9&t=2114


If you have any questions, drop me a note

Jason