3711 Cake
Posted: Sun Jun 09, 2013 5:24 pm
Ive got some 3711 that was propped from Jims yeast lab. I used it for a 5g batch of Black Saison. Then decided to do another 5g batch of Saison. In a few days I will be racking. Come and get it if you want. Wont hold on to it for much more than a week.