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BigBrew recipes announced
Posted: Wed Mar 21, 2007 4:46 pm
by Blktre
Summit IpA, hopbursted
Belgian Golden Strong, up for experiments
Doppelbock...
Pick em out for Bigbrew/Maifest coming up!
http://beertown.org/events/bigbrew/recipes.html
Re: BigBrew recipes announced
Posted: Wed Mar 21, 2007 8:32 pm
by Snowman
I say brew them all
My vote would go Belgian, IPA and then the Doppelbock in that order!
how to do the step mash?
Posted: Wed Mar 21, 2007 10:08 pm
by Bill
how do you do the step mash w/ out a HERM/RIMS or using an electric tun? Granted, I just got my pump (not wired or set up yet) so I know I can transfer and reheat at some point, but when I try to figure out the temps to use to raise the tun temp, I get "error, temperature above boiling, add more water!".
Would I drain the tun, like a batch sparge, reheat to the next step temp, then transfer back to the mash? or do it in a recycle fashion?
Shitte, why do I feel like a HERMS may be in the future. Damn... more toys, the wife's gunna
love it
Posted: Wed Mar 21, 2007 10:21 pm
by Blktre
dough in stiff, add water additions till mashout.......
Posted: Thu Mar 22, 2007 9:43 am
by Greenblood
I am hopeful that we are going to have a lot of people brewing out there, so I see no reason why we can't brew them all! Though I would say that everybody just brew whichever one (or two, or three) appeals to them.